Not Available This Year
About A. archangelica
Seeds used commercially to flavor liqueurs.
About Angelica, Norwegian
Clumps of gently serrated leaves the first year, globular clusters of white flowers the second. Biennial native of Northern Europe and Western Siberia cultivated for aromatic roots and stems. Leaves used in mixed salads, stalks and shoots used like celery. Needs a lot of space and consistently moist to wet soil.
Pot Size & Price
2.5-in. pot
$2.00
Height
36"–72"
Sunlight Exposure
Full Sun
Partial Sun
shade
Catalog
H002
Plant Traits
Culinary
Medicinal
Poisonous