About Oyster, Summer Gold

Fruits naturally in late spring and late summer, a perfect mushroom for outdoor cultivation. Lightens in color when sautéed and has a tangy flavor. Like other oyster mushrooms, this one is best used fresh, not dried.

About Mushrooms, Outdoor Logs

Logs are for outdoor growing and produce mushrooms perennially for four to six years. Logs are pre-incubated, so with proper care they will produce ­mushrooms the year they are purchased.

Pot Size & Price
inoculated log
$39.00
Catalog
V109
Plant Traits
Culinary
New This Year

Other varieties of Mushrooms, Outdoor Logs

Gray mushroom logs
Photo from Field & Forest Products

Oyster, Gray Dove

Catalog
V111
White oyster mushroom logs
Photo from Field & Forest Products

Oyster, Summer White

Catalog
V112
Shiitake mushrooms, tan irregularly roundish mushroom on a log
Photo from Northwoods Mushrooms

Shiitake

Catalog
V113