About Joi Choi

40–50 days. Green.

About Bok Choi

One of the oldest of the Asian greens. Stalks are mild and crunchy while the leaves are pleasantly tangy; each has different cooking times, so it's like getting two vegetables for the price of one. A cool-weather crop.

Pot Size & Price
4 plants in a pack
$3.00
Sunlight Exposure
Full Sun
Catalog
V018
Plant Traits
Culinary
Stock Notes
Restocks On Saturday

Other varieties of Bok Choi

White-stemmed Pac Choy, green leaves and white stems
Photo from High Mowing Seeds

White-Stemmed Pac Choy

Catalog
V017